|
|
|
|
|
| Alston, Julian M.; Scobie, Grant M.. |
| The Common Agricultural Policy increases European poultry production costs, prohibits imports, increases domestic prices, and subsidizes exports. This policy has displaced some U.S. exports. However, the net impact in the U.S. has been quite modest, even assuming poultry is homogeneous, independent of source country. Costs to U.S. producers are almost entirely offset by gains to U.S. consumers. Effects in the U.S. are even smaller when imperfect substitutability between poultry from different countries is accounted for. A retaliatory U.S. export subsidy would have more dramatic effects in U.S. markets. |
| Tipo: Journal Article |
Palavras-chave: International Relations/Trade. |
| Ano: 1987 |
URL: http://purl.umn.edu/29306 |
| |
|
|
| Scobie, Grant M.. |
| During the next few decades, tremendous demands will be placed on the foreign exchange-earning capacities of developing countries. These countries need to pay for rapidly increasing food imports and, in addition, for the capital goods they need to import to sustain economic growth. Intensives pressure will also be placed on the real incomes of low-income people, particularly if the real price of food rises in response to the rapid growth of demand. That pressure, in turn, will increase the pressure for consumer food subsidies, aided by a growing realization that food subsidies are labor subsidies in the same sense that interest rate subsidies are capital subsidies. In contrast, constraints on foreign exchange availability, saving rates, and the... |
| Tipo: Report |
Palavras-chave: Wheat trade; Government policy; Egypt; Food supplies; Agricultural and Food Policy; International Relations/Trade. |
| Ano: 1981 |
URL: http://purl.umn.edu/42217 |
| |
|
| |
|
| |
|
|
|
